Fresh Beer is the Best Beer.

 

Hillbilly Blonde

5.0 % alc/vol  21 IBU

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An easy drinker. Golden in colour, very lightly hopped with a slight malt sweetness in the finish. This one goes down smooth.

Vista IPA

7% alc/vol   45 IBU

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Ample amounts of Mosaic and Galaxy hops give this NEIPA a fruity aroma with notes of stone fruit, blueberry and a hint of citrus. These hops are well balanced with a robust malt bill that allows this beer to finish sweet with a little hop bite for good measure.

Jimmy’s Pale Ale

5.2% alc/vol.  42 IBU

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A classic pale ale. Generously hopped with Cascade hops, the piney and citrus flavours blend nicely with the solid malt backbone in this pale ale resulting in a balanced and refreshing brew. 

Bluebird Saison

6.8% alc/vol   25 IBU

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With a combination of fruity and spicy flavours and a soft malt character, this Bluebird sings. Brewed with pilsner and wheat malt and finished with Coriander seeds in the whirlpool, this brew has a lot going on, but remains easy drinking and thirst quenching.

Godspeed IPA

5.7% alc/vol   60 IBU

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Light in colour, but full in flavour. The hops take the front seat in this northwest IPA. It is brewed with copious amounts of chinook and centennial hops and then dry hopped with Amarillo and Citra hops to let you enjoy the aromas even before it hits your lips. 

Lazy Dayz Hazy Pale Ale

45.% alc/vol 22 IBU

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Ullr’s Coconut Porter

6.3% alc/vol 38 IBU

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Brewed in honour of Ullr, the God of Snow and Patron Saint of Skiers. This is a robust porter that is mellowed with copious additions of toasted coconut and a hint of vanilla from fresh vanilla beans. Decadent.

Village Altbier

4.5% alc/vol.  32 IBU

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This German style ale brewed with Pilsner and Munich malts and a touch of crystal malts to give it a copper colour. Hopped lightly with European hops to let the clean and crisp malt character come through. “Alt” refers to the ‘old’ style of brewing and is a traditional beer style from Dusseldorf.

 

Deerstalker Nut Brown

5.2 % alc/vol  23 IBU

A British style brown ale - a malt forward brew made with flaked oats, Victory malt and a touch of chocolate malt giving a nutty toasted character. This beer is hopped with some classic British hops has a medium in body with a slightly dry finish.

Switchback Sour

4.4 % alc/vol 27 IBU

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Light in colour and low in alcohol this super refreshing beer has notes of apricot and stone fruits. Switchback has just the right amount of sour and finishes crisp and clean, perfect for sessions on the patio.

Pumptrack Hazy IPA

5.3% alc/vol 45 IBU

This hazy IPA packs a punch of tropical fruit flavours with a beautiful hazy golden hue. An IPA for all those hazy IPA lovers out there.

Hang Time Hazy Pale Ale

5.2 % alc/vol 37 IBU

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Easy drinking and juicy. This hazy pale is loaded with tropical fruit flavours from loads of whirpool and dry hops. The Hang Time is light in body with a touch of hop bitterness in the finish. Best enjoyed while hanging with friends.

Pedal Strike IPA

7.3% alc/vol  45 IBU

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An IPA that packs a punch. Delicious fruit nose with soft hints of citrus, and a dry finish. Careful with this one as it tastes more like a session beer than the 7.3% that it is.

Skyline Pilsner

5% alc/vol 26 IBU

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A Czech style pilsner made with pilsner malt and Saaz hops that hasn’t been rushed with over a month of lagering. Crisp, clean and refreshing.

Shiney Badger Stout

4.9% alc/vol 30 IBU

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An oatmeal stout with ample body and mouth feel and just enough hops. Lots of character in this stout without going overboard o the roast malts. An easy drinking stout food for any time of year.

Blowdown Amber Ale

6.2% alc/vol.  50 IBU

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Amber in colour, this brew starts with an initial malty sweetness and caramel notes balanced with a hoppy bite from Amarillo, Cascade, Simcoe and Centennial hops. This full bodied beer is dry hopped with Citra for an exceptional aroma.

The brews we have on will vary throughout the year, but we’ll have 9 of our beers on tap.

Not a beer lover? We won’t hold it against you.

We also have Naramata Cider Co.’s Currant Event cider, Soma cider, Lang Vineyard’s Bravo white, Lab red, as well as craft gin flights and a handful of cocktails that change with the seasons.